White Truffle Infused Salt
By A Mystery Man Writer
Description
Truffles are a highly coveted culinary delicacy due to their pungent scent, earthy flavor and umami richness. The simple addition of truffles makes any steak more savory and delicious.
SRF X Jacobsen White Truffle Infused Salt is an easy way to add the unique flavor of truffles to beef, pork or any dish. Our collaboration with Jacobsen starts with their hand-harvest salt and adds ground Italian white truffles and white truffle tincture for an enhanced flavor profile.
Jacobsen Salt Co. is the first company to harvest salt in the Pacific Northwest since the 1800s. Company founder Ben Jacobsen tested 27 sites all along the Washington and Oregon coasts and identified Netarts Bay, just south of Tillamook, Oregon, as the ideal source for his products.
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The real deal is at Our White Truffle Infused Salt Jacobsen Salt Co.
Simple but priceless mixture of the best sea salt (Gray Guerande salt, Atlantic) and the delectable white truffles (Tuber magnatum pico). Due to the fine clay from the salt flats, Guerande Gray sea salt has a light gray tint. Some people consider it to be the best sea salt on the planet. Try it on scrambled eggs or omelets, creamy risottos, bruschettas, roasted potatoes, and more. Chefs and gourmets all around the world adore this aromatic and highly flavored truffle salt.
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