What is Sodium Alginate? E401 Natural Thickener Stabilizer
By A Mystery Man Writer
Description
What is sodium alginate? As a thickening and stabilizing agent for food and other industries, sodium alginate has unique functions and advantages.
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Sodium Alginate (E401) is extracted from brown seaweed. It is used as a stabilizer for ice cream, yogurt, cream, and cheese. It acts as a thickener
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