Toshiba TC20SF(BK) Pure Steam Oven 20L Convection Baking / Frying
By A Mystery Man Writer
Description
20L Capacity
- Internal Dome-shaped Design
- Steam / Convection Baking / Frying
- Steam Temperature Up to 230°C
- Steam sterilizing kills 99% of harmful germs
- 3 levels steam outputs
- 5-Hour Stew
- 23 Auto Cooking Menu
- Digital Display
Pure Steaming (M) : 35-100°C, 1min-2h
Quick Steaming (H) : 100°C, 1min-1h
Slow Steaming (L) : 35-100°C, 1min-5h
Convection Baking / Frying : 100-230°C, 1min-2h
Steam Combination : 190-230°C, 1min-2h
Steam Fermentation : 30-45°C, 1min-24h
Water Box Capacity : 1.2L
Cavity Dimension (W*D*H) (mm) : 350*300*200
Product Dimension (W*D*H) (mm) : 410*420*340
Packaging Dimension (W*D*H*) : 484*468*404
Net Weight (kg) : 12.5
Gross Weight (kg) : 15
Accessories:
Steam Tray, Baking Tray, Recipe
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