Edible Pastel Spring Floral Collection - Wild Blossoms Studio
By A Mystery Man Writer
Description
Culinary grade, locally grown flowers nestled in eco friendly packaging. The perfect botanical accent for any event or celebration. Add these gorgeous, carefully pressed flowers to any edible or non-edible decor or talk to your local cake designer to add an elegant touch to your most special occasion desserts. These hand picked, edible flowers are delicately pressed to promote longevity and maintain color. Being two-dimensional, they are great for gifting and storing, they adhere to surfaces well, and best of all, they don't wilt! Not only are they the perfect decoration, they are indeed edible! They all have their own uniquely blissful floral taste and are also immensely nutritious and rich in antioxidants. Spice up your normal cup of tea, or top off that celebratory glass of champagne, or simply eat them by themselves for a delightful plant-based snack.
Wild Blossoms Studio
Brilliant Blooms - Toluca Lake Magazine
10 Florists Delivering Vibrant Bouquets for Mother's Day - The New York Times
The Farmer & the {Florist} Interview: Re-connecting with Ariella Chezar - Floret Flowers
Wedding Flowers & Bouquet Preservation
Edible Flowers T-Shirts for Sale
The {Farmer} & The Florist Interview: Rachel Siegfried - Floret Flowers
Wild Blossoms Studio
Background, floral composition sakura Cut Out Stock Images & Pictures - Alamy
from
per adult (price varies by group size)
